Monday, April 5, 2010

Sour Cream and Brown Sugar Dipped Strawberries


I bought my first container of strawberries last week and ate most of them myself. I guess I was making up for lost time during the long wintry months of fresh strawberry bareness. I'm so happy they are back in season and within reasonable purchase price.

Strawberries dipped in sour cream and brown sugar may sound a bit strange, but trust me; they're really easy and really good.

Sour Cream & Brown Sugar Strawberries

strawberries, wash and pat dry
sour cream
brown sugar

Wash strawberries and pat dry. Do not remove stems—they look pretty and it makes dipping easier.  Roll strawberries in sour cream, making a thin sour cream coating on each berry then roll in brown sugar.

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